Lemon Drop Recipe
Lemon drop recipe is a classic cocktail known for its bright, citrus zing and fully balanced sweet-tart taste. Inspired by lemon drop candy, this elegant beverage is usually made with vodka, fresh lemon juice and simple syrup, until it is served in icy and sugar-rich martini glass. It is a fresh favorite for summer evening, brunch ceremonies, or anytime you want a clean and vibrant cocktail.
Equipment
- Cocktail shaker
- Jigger or measuring tool
- Fine mesh strainer (optional)
- Martini glass
- Small plate (for sugar rim)
Ingredients
- 1,5 oz vodka
- 1 oz fresh lemon juice
- 1 oz simple syrup (1:1 ratio sugar to water)
- Ice cubes
- Superfine sugar (for rimming the glass)
- Lemon twist (for garnish, optional)
Instructions
- Prepare glass: Run a lemon nail around a cold martini glass rim. Dip the rim in a plate of superfine sugar to coat.
- Stir the drink: In a cocktail shaker, add vodka, fresh lemon juice and simple syrup. Fill the shaker with ice.
- shake vigorously: Stir well for about 15 seconds until the shaker cools down.
- Stress and service: Stress the mixture in the prepared glass. If desired, garnish with a lemon bend.
Notes
Perfectly cool and sweet with a citrus punch, lemon drop recipe is a crowded cocktail that is easy to make and effective to serve.