Mint Julep Recipe is a refreshing, sweet, and cold drink that instantly soothes the mind in the summer season. It has the magic of the coolness of mint, the mild sweetness of sugar, and the cold refreshment of ice. It is very easy to make and does not require many ingredients. This drink is especially enjoyed during parties, picnics, or on a summer afternoon with family.

Mint Julep Recipe

The biggest specialty of the Mint Julep is that it is a favorite of people of all ages. Children love its sweetness, and adults love the freshness it provides. Drinking it gives both coolness and energy to the body. This drink is prepared in minutes with just a few fresh mint leaves, some sugar, lemon, and ice. A glass of mint julep will not only cool you down but will also refresh your mood.

Mint Julep Recipe

The Mint Julp recipe is a classic southern cocktail known for the fresh mixture of fresh mint, smooth borebon and sweetness. Traditionally crushed is served in a silver or metal cup of snow, this elegant beverage is the most famously associated with Kentki Derby. With its vibrant minty aroma and cool, hang taste, it is the perfect China for hot weather and festive opportunities.

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Prep Time 5

Cook Time 5

Total Time 10

Course Beverage, Cocktail

Cuisine American

Servings 1 people

Calories 170 kcal

Equipment

Muddler
Jigger or measuring tool
Spoon or cocktail stirrer
Julep cup or rocks glass
Bar spoon
Crushed ice

Ingredients

2 oz bourbon
8-10 fresh mint leaves (plus extra for garnish)
1 tbsp oz simple syrupn
Crushed ice (as needed)

Instructions

Muddle to mint: In the bottom of a Julep Cup or Strong Glass, gently rush the mint leaves with simple syrup to release the oil - to tear the leaves too much.
Add bourbon: Insert into the bourbon and briefly stir to combine with mint syrup.
Add ice: Fill the cup with generously crushed ice, a little valley from the top.
Stir and chill: Shake gently until it cools out of the cup.
Garnish and service: Garnish with a fresh mint branch. Serve with a small straw to enjoy the aroma with every sip.

Notes

This mint provides a timeless balance of mint julp recipe sweetness, herbal freshness, and smooth whiskey heat - perfect for gently prick in a warm afternoon or during the Derby Day ceremony.

Keyword Mint Julep Recipe

Flavour Profile of Mint Julep Recipe

Cold, fresh mint: Fresh peppermint leaves dominate the profile with a cooling, herbal shine that is both bright and soothing.
Smooth Bourbon Summer: Bourbon whiskey is rich, bringing caramel, vanilla, and oak undertones, opposite to a warming, unlike depth and mint.
Balanced sweetness: The simple syrup provides a soft, sweet sweetness that goes with the sharpness of the bourbon and fresh mint.
Light herbal bitterness: MUDDLED smaller bitter notes from mint leaves increase the complexity and give the cocktail a garden-fresh, a little soil character.
Cold and crisp sensation: Served on crushed ice, the drink is mouthfeel-ful and icy cold with a slow weakening that combines the tastes over time.
Aromatic freshness: The mint garnish offers a fragrant burst with each sip, which increases sensory experience.
Subtle sour notes (optional): If a sign of citrus or lemon zest is added, it can bring a zesty lift to the overall taste.

Mint Julep Recipe Nutrition & Calories

Nutrient	Amount per Serving
Calories	165–180 kcal
Total Fat	0 g
Saturated Fat	0 g
Cholesterol	0 mg
Sodium	1–2 mg
Total Carbohydrates	8–10 g
Sugars	8–10 g (from syrup)
Dietary Fiber	0 g
Protein	0 g
Alcohol	~14 g (from bourbon)