Vegan Pizza Ideas – Did you know that you can make a delicious pizza without meat? Vegan pizza means a pizza that does not contain any animal products. You can add tomatoes, vegetables, green peppers, olives, and many other healthy things to it. It tastes great and keeps your body healthy as well. The deliciousness of lovely tomatoes, crisp capsicum, and green olives! All these together make a tasty and nutritious vegan pizza.
Jisse bache bhi bade pyar se khate hai aur iske taste bhi aacha aur healthy hota hai. These pizzas are as easy to make as they are fun to eat! Come on, with its help you can make a tasty and healthy vegan pizza at home!.
Vegan Pizza Ideas
Here’s a full list of 60+ Vegan Pizza Ideas — packed with vibrant, creative, and satisfying plant-based toppings:
Classic Vegan Pizza Ideas
- Vegan Margherita (vegan mozzarella, basil)
- Vegan Pepperoni (plant-based slices)
- Vegan Supreme (vegan sausage, peppers, olives)
- BBQ Jackfruit Pizza
- Vegan Mushroom Lovers Pizza
- Vegan Hawaiian (pineapple, vegan ham)
- Vegan Cheese and Tomato Pizza
- Vegan Spinach and Mushroom Pizza
- Vegan Olive and Artichoke Pizza
- Vegan Sausage and Onion Pizza
Gourmet Vegan Pizza Ideas
- Vegan Truffle Mushroom Pizza
- Vegan Fig and Arugula Pizza
- Vegan Roasted Garlic and Potato Pizza
- Vegan Pesto and Tomato Pizza
- Vegan Buffalo Cauliflower Pizza
- Vegan Balsamic Glazed Veggie Pizza
- Vegan Pear, Walnut, and Arugula Pizza
- Vegan Beetroot and Cashew Cheese Pizza
- Vegan Broccoli and Cashew Alfredo Pizza
- Vegan Avocado and Fresh Tomato Pizza
Veggie-Loaded Vegan Pizza Ideas
- Grilled Zucchini and Squash Pizza
- Roasted Veggie Rainbow Pizza
- Spicy Jalapeño and Corn Pizza
- Caramelized Onion and Spinach Pizza
- Eggplant and Vegan Parmesan Pizza
- Sweet Potato and Black Bean Pizza
- Mushroom, Pepper, and Olive Pizza
- Tomato, Cucumber, and Vegan Feta Pizza
- Broccoli Rabe and Garlic Pizza
- Asparagus and Lemon Zest Pizza
Protein-Packed Vegan Pizza Ideas
- BBQ Tofu Pizza
- Tempeh Bacon Pizza
- Smoky Lentil Pizza
- Vegan Chickpea Shawarma Pizza
- Vegan Taco Pizza (seasoned lentils, salsa, avocado)
- Peanut Butter Tofu Thai Pizza
- Falafel Pizza with Tahini Drizzle
- Vegan Seitan “Chicken” Pizza
- Vegan Chorizo Pizza
- Vegan Black Bean and Avocado Pizza
Global Flavor Vegan Pizza Ideas
- Vegan Thai Peanut Pizza (veggies, peanuts, cilantro)
- Vegan Mediterranean Pizza (hummus base, olives, cucumber)
- Vegan Indian Curry Pizza (chickpeas, curry sauce)
- Vegan Korean BBQ Jackfruit Pizza
- Vegan Greek Pizza (tomatoes, olives, vegan feta)
- Vegan Moroccan Vegetable Pizza (spices, carrots, chickpeas)
Creative Vegan Pizza Ideas
- Vegan Mac and Cheese Pizza
- Vegan Alfredo Spinach Pizza
- Vegan Pumpkin Sage Pizza
- Vegan Pesto and Roasted Chickpea Pizza
- Vegan Cranberry and Walnut Pizza
- Vegan Pine Nut and Roasted Veggie Pizza
- Vegan Mushroom Stroganoff Pizza
- Vegan Guacamole Pizza
- Vegan Salsa and Corn Chip Pizza (Tex-Mex style)
Sweet & Savory Vegan Pizza Ideas
- Vegan Pear and Vegan Blue Cheese Pizza
- Vegan Apple and Caramelized Onion Pizza
- Vegan Mango and Chili Pizza
- Vegan Strawberry and Balsamic Pizza
- Vegan Fig and Rosemary Pizza
Recipe
1. Vegan Margherita Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup tomato sauce
- 1 1/2 cups vegan mozzarella cheese
- Fresh basil leaves
- Olive oil (for drizzling)
Instructions:
- Preheat the oven to 450°F (230°C).
- Cover pizza dough with tomato sauce.
- Top with vegan mozzarella and bake for 12–15 minutes.
- Add some leaves of fresh basil on top and pour a little olive oil.
2. Vegan Pepperoni Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup tomato sauce
- 1 1/2 cups vegan mozzarella
- Plant-based pepperoni slices
Instructions:
- Bake the Meatball Calzones: Preheat your oven to 450°F (230°C).
- Distribute tomato sauce on the dough.
- Add vegan cheese and pepperoni slices on top.
- Bake for 12–15 minutes or until golden and melty.
3. Vegan Supreme Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup pizza sauce
- 1 vegan sausage, cooked and crumbled
- 1/2 cup sliced bell peppers
- 1/4 cup black olives, sliced
- 1 1/2 cups vegan mozzarella
Instructions:
- Heat the oven to 450°F (230°C).
- Spread sauce on pizza dough.
- Top with sausage, peppers, olives, and vegan cheese.
- Bake for 12–15 minutes.
4. BBQ Jackfruit Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup BBQ sauce
- 1 cup canned jackfruit, shredded and sautéed
- 1 1/2 cups vegan mozzarella
- Red onion slices (optional)
Instructions:
- Preheat the oven to 450°F (230°C).
- Toss the jackfruit in the BBQ sauce.
- Sauce/dough/jackfruit/vegan cheese/onion/sauce on crust. Add all over the crust.
- Bake 12–15 minutes.
5. Vegan Mushroom Lovers Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup tomato sauce or garlic oil base
- 1 1/2 cups vegan mozzarella
- 1 cup assorted mushrooms, sautéed
- Fresh thyme (optional)
Instructions:
- Oven rack in top third positioned with one rack in top third and another in bottom third of oven. To 450 degrees F.
- Spread sauce or oil on the dough.
- Include a variety of mushrooms and some vegan cheese.
- Bake 12–15 minutes. Dust with a bit of thyme if desired.
6. Vegan Hawaiian Pizza
Ingredients:
- 1 pizza dough
- 1/2 cup pizza sauce
- 1 cup vegan mozzarella
- 1/2 cup pineapple chunks
- 1/2 cup vegan ham, diced
Instructions:
- Turn the oven on to 450°F (230°C) and preheat.
- Spread the sauce on the pizza base.
- Top with vegan ham, pineapple, and cheese.
- Bake 12-15 minutes or until bubbly.
7. Vegan Cheese and Tomato Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup tomato sauce
- 1 1/2 cups vegan mozzarella cheese
- Fresh tomato slices
Instructions:
- 1 Preheat your oven to 450°F (230°C).
- Spread sauce on dough.
- Layer with tomato slices and vegan cheese.
- Bake for 12–15 minutes.
8. Vegan Spinach and Mushroom Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup Alfredo-style vegan sauce (or garlic oil)
- 1 cup fresh spinach
- 1 cup sliced mushrooms
- 1 1/2 cups vegan mozzarella
Instructions:
- Preheat oven to 450 degrees.
- Spread sauce on pizza dough.
- Spread spinach, mushrooms, and cheese on top.
- Bake for 12–15 minutes.
9. Vegan Olive and Artichoke Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup tomato sauce
- 1/2 cup sliced black olives
- 1/2 cup marinated artichoke hearts, chopped
- 1 1/2 cups vegan mozzarella
Instructions:
- Preheat an oven to 450 degrees F (230 degrees C).
- Spread sauce on pizza dough.
- Top with olives, artichokes, and vegan cheese.
- Bake for 12–15 minutes.
10. Vegan Sausage and Onion Pizza Recipe
Ingredients:
- 1 pizza dough
- 1/2 cup tomato sauce
- 1 vegan sausage, cooked and sliced
- 1/2 red onion, thinly sliced
- 1 1/2 cups vegan mozzarella
Instructions:
- Oven Temperature: Preheat the oven to 450°F (230°C).
- Spread tomato sauce on the dough.
- Vegan sausage, onion, BBQ, and vegan cheese.
- Bake for 12-15 minutes until golden.
11. Vegan Truffle Mushroom Pizza Recipe

Ingredients
For the Pizza Dough:
- 2 ½ cups all-purpose flour
- 1 packet (2 ¼ tsp) instant yeast
- 1 tsp sugar
- 1 tsp salt
- 2 tbsp olive oil
- ¾ cup warm water
For the Topping:
- 1 cup cremini or button mushrooms, thinly sliced
- 1 cup shiitake mushrooms, thinly sliced
- 2 tbsp olive oil
- 2 cloves garlic, minced
- ½ cup vegan mozzarella or cashew cheese
- 2 tbsp vegan parmesan (optional)
- 1–2 tsp truffle oil
- Fresh thyme or parsley for garnish
- Salt & pepper to taste
Instructions
Make flour:
- Add hot water, sugar and yeast to a bowl. Let it rest for 5 minutes.
- Add flour, salt and olive oil. Knead for 8-10 minutes until smooth.
- Cover and for about an hour or until it doubles in size.
Prepare mushrooms:
- Heat the olive oil in a pan, the half -garlic until fragrant.
- Add the weather with mushrooms, salt and pepper, and cook until the tender and light to crispy.
Gather pizza:
- Preheat the oven to 475°F (245 ° C).
- Roll out the dough, place a baking tray or pizza stone.
- Blightly with olive oil, sprinkle vegetarian moosrala, and top with ripe mushrooms.
Bake pizza:
- For 12-15 minutes or until the crust becomes golden and the cheese melts.
Add taste:
- Garnish with a dripping oil over the hot pizza, then a vegetarian permesson and fresh herbs.

Megan Sheley is the passionate voice and creative force behind Clean Meal Recipes. With over 7 years of experience as a Food Blogger and Recipe Developer, Megan blends her love for wholesome food with her educational background in Public Health to create nutritious, delicious, and approachable recipes.