Banana Cake Recipe is a delicious and soft cake, after eating which everyone’s heart becomes happy. This cake made from ripe bananas is so soft and fluffy that it melts in the mouth. Its most special thing is that it is very easy to make, and you don’t have to work too hard for this. Everyone likes this cake a lot, whether it is kids or adults; everyone eats it with great pleasure.
When there are too many ripe bananas in the house and no one wants to eat them, then these bananas are perfect for you. By adding just a little flour, sugar, egg (or it can be made without eggs), and ghee or butter, you can quickly prepare a wonderful banana cake. Children eat it very fondly because it has the sweetness of a banana along with its health benefits.
Banana Cake Recipe
Banana Cake Recipe
Equipment
- Mixing bowls
- Hand mixer or stand mixer
- Spatula
- 9-inch round or square cake pan
- Oven
Ingredients
- 1½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ Cup unsalted butter, softened
- ¾ cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 3 ripe bananas, mashed
- ½ cup buttermilk (or milk + 1 tsp vinegar)
Instructions
- Preheat the oven at 175 ° C (350 ° F). Give oil and flour to your cake pan.
- A bowl together in flour, baking powder, baking soda, and salt.
- In another bowl, cream butter and sugar until light and alcoholic.
- Hit into an egg at a time, then vanilla extracts.
- Mix to mashed bananas until well combined.
- Alternatively dry materials and buttermilk to wet mixture, start and finish with dry material.
- Put the batsman in the finished pan and lubricate the top.
- Bake for 30–35 minutes, or until the toothpick inserted into the center is cleaned.
- Cool into the pan for 10 minutes, then move into a wire rack to completely cool.
- Serve with plain or your favorite frosting.
Notes
Flavour Profile of Banana Cake Recipe
- Sweet and fruits: The major taste is the natural sweetness of ripe bananas, which infuses the cake with a fruity, sweet depth.
- Rich and buttery: A good banana cake often contains butter or oil, which gives it a rich, moist, and slightly moist texture that enhances the taste of the fruit.
- Hot Vanilla Note: Vanilla extracts are usually added, which introduces a soft, sweet aroma that adds beautifully with bananas.
- Walnuts (optional): When walnuts, pecans, or hazelnuts are included, they contribute to a pleasant nutritional and crisp texture that balances the softness of the cake.
- Light caramelization: The sugars in ripe bananas lend caramelization during baking, a subtle caramel-like depth to taste. Moist and tender crumb: The texture is soft, moist, and tender, which complements the sweet and rich taste profile of the cake.
- Spicy pronunciation (optional): Many banana cake dishes include cinnamon, nutmeg, or a touch of cloves, which add warm, aromatic notes that increase the natural sweetness of the fruit.
- Balanced sweetness: Unlike some excessively sugary cakes, the sweetness of banana cake feels balanced because it is mostly obtained from fruits.
Banana Cake Recipe Nutrition & Calories
| Nutrient | Amount per Serving (1 slice) |
|---|---|
| Calories | 350 kcal |
| Total Fat | 15 g |
| Saturated Fat | 9 g |
| Cholesterol | 75 mg |
| Sodium | 300 mg |
| Total Carbohydrates | 50 g |
| Dietary Fiber | 2 g |
| Sugars | 28 g |
| Protein | 5 g |
| Vitamin A | 10% DV |
| Vitamin C | 6% DV |
| Calcium | 8% DV |
| Iron | 10% DV |
| Potassium | 300 mg |
FAQs
Q. Which is the simplest Banana Cake Recipe To make at home?
A. Ripe Bananas, flour, sugar, eggs, baking powder, and butter are the ingredients of the Easiest Banana Cake Recipe. Waste away the bananas, combine all ingredients, bake at a350°F (175 °C)for 40-45 min., and enjoy.
Q. Is it possible to prepare a healthy Banana Cake Recipe without sugar?
A. Yes! Substitute sugar with honey, maple syrup, or mashed dates. This makes the Banana Cake Recipe sweeter and moister, and healthier.
Q. Banana Cake Recipe: How long does it take to bake a Banana Cake Recipe?
A. Banana Cake Recipes require approximately 40 50 minutes in the oven at 350°F (175 °C), depending on the pan.
Q. What do you require to make a simple Banana Cake Recipe?
A. You require bananas, all-purpose flour, sugar, eggs, butter or oil, baking powder, and a pinch of salt.
