Sweet Potato Pie Recipe is a classic comfort dessert that is deeply inherent in southern cooking traditions. Creamy, spicy mashed sweet potato, eggs, milk, sugar, and a buttery pie crust are made., This dear pie, in every bite, gives a smooth, custard-like texture and hot, sour sweetness.

Sweet Potato Pie Recipe

Often cinnamon, taste with nutmeg and vanilla, sweet potato pie is a nutritious holiday preferred, especially around Thanksgiving and Christmas, but it is delicious year. This pie is a wonderful option for pumpkin pie, with a rich taste and natural sweetness from sweet potato.

Whether hot with whipped cream or enjoyed cold the next day, sweet potato is a timely treat that brings families together around the table. It is easy to prepare, incredibly satisfying, and a staple that is sure to form a staple in any dessert lineup. With its comforting tastes and indifferent attractions, the sweet potato pie is just unique.

Sweet Potato Pie Recipe

Sweet potato is a nutritious southern classic that brings comfortable, indifferent taste to the sweets table. The characteristic of creamy, spicy mashed sweet potato is mixed with eggs, sugar, vanilla and warm spices, this pie is baked in a square, butter crust until the silk is smooth and light set. It is an ideal choice for pumpkin pie and a favorite during holiday meetings, although it can be enjoyed a year. The natural sweetness of sweet potato pairs with brown sugar, cinnamon and nutmeg makes a sweet beautiful that feels both traditional and timeless. Whether it is hot with a wheeled cream or cool the next day, this sweet pie recipe is guaranteed to satisfy and delight.

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Prep Time 20

Cook Time 25

Total Time 2 45

Course Dessert

Cuisine American

Servings 8 Slices

Calories 320 kcal

Equipment

Mixing bowls
Hand mixer or whisk
Measuring cups & spoons
9-inch pie pan
Potato masher or food processor
Spatula

Ingredients

1 9-inch unbaked pie crust (store-bought or homemade)
2 cups mashed cooked sweet potatoes (about 2–3 medium sweet potatoes)
¾ cup brown sugar
½ cup granulated sugar
2 large eggs
½ cup evaporated milk (or whole milk)
¼ cup melted butter
1 tsp vanilla extract
1 tsp ground cinnamon
½ tsp ground nutmeg
¼ tsp salt

Instructions

Prepare sweet potato: Peel, boil, and mash the sweet potato until smooth, then measure 2 cups.
Preheat the oven at 350 ° F (175 ° C).
In a large bowl, mix mashed sweet potato, brown sugar, granulated sugar and melted butter. Mix until it is well mixed.
Add eggs, evaporated milk, vanilla, cinnamon, nutmeg and salt. Mix until the filling becomes smooth and creamy.
Lubricating the top with a spatula, fill it in the prepared unbcade pie crust.
Bake for 55–60 minutes, or until the center is set and the knife inserted near the center is cleaned.
Remove from the oven and let it cool on a wire rack for at least 2 hours before serving.
If desired, serve at room temperature or cool with whipped cream.

Keyword Sweet Potato Pie Recipe

Flavour Profile of Sweet Potato Pie Recipe

Soil sweetness: The Taste of soil from naturally sweet, roasted, or boiled sweet potato. Provides a rich, hearty spine to fill.
Hot Spices: Cinnamon, nutmeg, and sometimes ginger or cloves make a comfortable, autumn masala heat. A classic holiday exposes the taste.
Butter prosperity: Melted butter is added to a flaky pastry crust and sometimes to the filling. Adds a comfortable, smooth prosperity.
Vanilla fragrance: Vanilla extract adds a sweet, sweet fragrance. Enhances the natural tastes of sweet potato.
Light Caramel Note: Brown sugar or white sugar caramels during baking. Toast indicates sweetness.
Cancer like Custard: Eggs and milk or evaporated milk form a silky, custard-like filling. Smooth and luxurious on the palate.
Walnut undertaking (optional): Sometimes pecan is increased with garnish or nutmeg. Adds a sign of complexity and nutrition.
Balanced sweetness: Thank you for the basis of sweet, clean, clay vegetables. Balanced by spices and vanilla.
Relaxation and indifference: Overall, it provides a deep, comfortable, soul-hot taste profile. A favorite taste of tradition, especially during the holidays.

Sweet Potato Pie Recipe Nutrition & Calories

Nutrient	Amount (per 1 slice)
Calories	~320 kcal
Carbohydrates	48 g
Dietary Fiber	4 g
Sugars	28 g
Protein	5 g
Total Fat	12 g
Saturated Fat	5 g
Cholesterol	55 mg
Sodium	280 mg
Potassium	350 mg
Iron	8% DV
Calcium	10% DV
Vitamin A	120% DV
Vitamin C	6% DV

FAQs

Q: How can one make the easiest Sweet Potato Pie Recipe at home?

A. A plain Sweet Potato Pie Recipe is a blend of the following ingredients baked in a pie crust: sweet potatoes, sugar, eggs, milk, and spices in a warm form.