Mojito Recipe | Refreshing Mint Lime Cocktail

Mojito Recipe is a classic Cuban cocktail that completely balances a touch of freshness, sweetness, and glitter. Traditionally, white rum, fresh mint leaves, lime juice, sugar, and soda are prepared with water.

The Mojito is known for its light and fresh profile, which makes it preferred during hot weather meetings. Its origin returns to the 16th-century Havana, where it was given importance as a medicinal tonic and a delightful complaint. Today, the Mojito remains at the head of the cocktail menu worldwide, its vibrant taste and easy drinking are precious for nature.

The combination of mint and lime releases aromatic oil and bright citrus notes, complementing sugar sweetness and soda water confirmation. Whether you are hosting a summer party or enjoying a quiet evening in the courtyard, this simple Mojito recipe will guide you to make a fresh, crisp drink that captures the spirit of tropical relaxation in every sip.

Mojito Recipe

Mojito Recipe

The Mojito recipe is a timeless Cuba cocktail that completely mixes the fresh tastes of mint, lime, and sparkling soda with the subtle sweetness of sugar and the heat of white rum. This is the last thirst for hot summer and casual gate-tooths. The balance of sour, vegetarian mint, and confirmation makes this drink incredibly lighter and satisfactory. Whether you are hosting a garden party, lounament by the pool, or just craving for a zesty homemade cocktail, this classic mojito comes together in a few minutes and makes sure to affect.

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Course Beverage, Cocktail

Cuisine Cuban

Servings 1 people

Calories 150 kcal

Equipment

• Muddler
• Highball glass
• Bar spoon
• Jigger

Ingredients

  

• 10 fresh mint leaves
• ½ lime, cut into 4 wedges
• 2 tbsp white sugar (adjust to taste)
• 1 cup ice cubes
• 1½ ounces white rum
• ½ cup club soda

Instructions

 

• Place mint leaves and 1 lime veg in a strong glass.
• Use a muddler to leave mint oils and lime juice and crush mint and lime.
• Add 2 and lime veg and sugar, muddle again to release more limestone juice.
• Fill the glass at the top almost with a piece of ice.
• Pour rum over the ice, then fill the glass with a club soda.
• Stir slowly with a spoon to combine.
• Garnish with the remaining lime nail and a branch of mint.

Keyword Mojito Recipe

Flavour Profile of Mojito Recipe

• Refreshing Mintness: Fresh mint leaves release aromatic oils, and when muddled, the drink gives a cool, firm herbal note.
• Bright Citrus: A freshly squeezed lime juice gives a sharp, tangy acidity that balances the sweetness and increases the fresh quality.
• Micro sweetness: Simple syrup (or granular sugar) adds a soft sweetness that smooths the overall profile of the drink without any strong.
• Crackura Effective: Club soda or sparkling water adds a light, bubbly texture, causing each sip to live and refresh.
• Smuth Rum Base: White Rum provides a clean, slightly sweet alcohol backbone with soft vanilla and sugarcane notes.
• Herbal and citrus balance: The combination of mint and lime makes a harmonious contrast to herbal and citrus elements.
• Cooling sensation: The interaction of mint and carbonation provides a cool, thirst-quenching effect for hot days.
• Light body: Overall, Mojito holds a light, crisp body with a balanced mixture of sweet, sour, herba,, and intoxicating elements.

Mojito Recipe Nutrition & Calories

Megan Sheley

Megan Sheley is the passionate voice and creative force behind Clean Meal Recipes. With over 7 years of experience as a Food Blogger and Recipe Developer, Megan blends her love for wholesome food with her educational background in Public Health to create nutritious, delicious, and approachable recipes.