Halloween Party Food Ideas for Spooky Fun

Halloween Party Food Ideas

Appetizers & Snacks

1. Mummy Hot Dogs (hot dogs wrapped in crescent roll dough)
2. Deviled Eggs with Spider Web Designs
3. Stuffed Jack-o’-Lantern Bell Peppers
4. Monster Cheese Ball (shaped like a monster with toppings)
5. Witch’s Finger Cookies (almond nails)
6. Bloody Mary Tomato Soup Shooters
7. Eyeball Caprese Salad (mozzarella balls with olive pupils)
8. Pumpkin Deviled Eggs
9. Bat Wings (buffalo chicken wings with black food coloring)
10. Graveyard Dip (layered dip with crushed crackers as dirt)
11. Ghostly Cheese Ball (shaped like a ghost)
12. Creepy Crawly Chips & Salsa (with spider-shaped tortilla chips)
13. Pumpkin Hummus with Veggie Sticks
14. Witch’s Broomstick Snacks (cheese sticks with pretzel ends)
15. Bloody Bruschetta (tomatoes and basil on toasted bread with a drizzle of balsamic)
16. Monster Tacos
17. Spider Web Guacamole
18. Pumpkin Quesadillas
19. Witch Hat Pizza (pizza slices shaped like witches’ hats)
20. Caramelized Onion & Goat Cheese Tartlets

Main Dishes

21. Eyeball Meatballs (meatballs with mozzarella and olive pupils)
22. Pumpkin Pasta (butternut squash sauce)
23. Witch’s Potion Chili
24. Monster Burgers (with scary toppings)
25. Mummy Meatloaf
26. Poisonous Potion Soup (green pea or spinach soup)
27. Graveyard Chicken Pot Pie
28. Zombie Brain Jello Salad
29. Witch’s Cauldron Stew
30. Black Pasta with Squid Ink Sauce

Desserts & Sweets

31. Candy Corn Cookies
32. Monster Cupcakes (with colorful frosting and gummy eyes)
33. Graveyard Brownies (with cookie tombstones)
34. Witch’s Hat Cupcakes
35. Pumpkin Spice Cheesecake Bars
36. Blood-Red Velvet Cake
37. Spider Web Rice Krispies Treats
38. Ghost-shaped Sugar Cookies
39. Eyeball Cake Pops
40. Mummy Brownies
41. Coffin-Shaped Cookies
42. Witch’s Brew Jello Cups
43. Frightening Fruit Kabobs (with spooky fruit faces)
44. Skull-Shaped Sugar Cookies
45. Chocolate-Covered Pretzels with Halloween Sprinkles
46. Pumpkin Pie Bars
47. Black & Orange Layered Parfaits
48. Severed Finger Cookies (almond nails)
49. Wicked Witch’s Potion Fudge
50. Pumpkin Donuts

Drinks

51. Witch’s Brew Punch (lime sherbet, lemon-lime soda, gummy worms)
52. Bloody Shirley Temples
53. Black Lemonade
54. Poison Apple Cider (spiced apple cider with dry ice)
55. Vampire Blood Sangria
56. Green Ghost Punch
57. Wicked Whiskey Sour
58. Monster Milkshakes (with gummy worms and candy eyes)
59. Eyeball Martini (with lychee and blueberry)
60. Spooky Shots (layered colored drinks with dry ice)

Recipe for Halloween Party Food Ideas

1. Mummy Hot Dogs Recipe

Ingredients:

• 8 hot dogs
• 1 can (8 oz) crescent roll dough
• Mustard or ketchup (for eyes and decoration)
• Black olives or small candy eyes (optional)

Instructions:

1. Oven (375 190 ) Preheat.
   
2. Roll out the crescent dough into thin strips.
   
3. Wind the strips around each of the hot dogs, leaving a gap so you have a little face.
   
4. Put on a parchment paper-lined baking sheet.
   
5. Bake 12-15 minutes or until golden brown.
   
6. To encourage eyes on the mummies, use mustard or ketchup. Then add little olives or candies as eyes, as you want.
   
7. Serve warm.

2. Deviled Eggs with Spider Web Designs Recipe

Ingredients:

• 6 large eggs
• 3 tbsp mayonnaise
• 1 tsp Dijon mustard
• Salt and pepper to taste
• Black food coloring or black gel icing
• Thin strips of black olives or sour licorice for a spider web
• Small plastic spiders or candies (optional)

Instructions:

1. Hard-boil eggs: boil eggs in boiling water for 10 mins and run them in cold water (ice water).
   
2. Remove the shells of eggs and cut them in two lengthwise.
   
3. Remove yolks and mash in a bowl together with mayonnaise, mustard, salt, and pepper.
   
4. Stuff yolk mixture into the ites of eggs.
   
5. Pour some black food coloring into a little mixture of the yolk, or use black gel icing to make some spider web patterns on each egg.
   
6. To add additional decoration, you can put small black olives or licorice strips in a web pattern.
   
7. Optional: Plastic spiders on top are optional.
   
8. Cool to serve.

3. Stuffed Jack-o’-Lantern Bell Peppers Recipe

Ingredients:

• 4 large orange or multicolored bell peppers
• 1 lb ground beef or turkey
• 1 cup cooked rice
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 cup tomato sauce
• 1 cup shredded cheese
• Salt and pepper
• Green onions or herbs for decoration

Instructions:

1. Oven (375 190 ) Preheat.
   
2. Chop the ends of the peppers away and get rid of the seeds.
   
3. Cook ground meat in a skillet together with onions and garlic until brown.
   
4. Combine rice, tomato sauce, salt, and pepper with to cooked meat.
   
5. Fill stuff in each pepper.
   
6. Add stuffed peppers in a baking dish and sprinkle or sprinkled with some cheese.
   
7. Cover with parchment and then bake at 350°F covered for 30 minutes, then uncover and bake an additional 10 minutes until the cheese is melted.
   
8. Place sliced vegetables or even herbs on top of the “face” of the peppers, resembling a jack-o-lantern face.
   
9. Serve warm..

4. Monster Cheese Ball Recipe

Ingredients:

• 8 oz cream cheese, softened
• 1 cup shredded cheese (cheddar, Monterey Jack)
• 1/2 cup chopped nuts or pretzels (for texture)
• Food coloring (green or purple)
• Assorted candies, olives, or vegetables for eyes and decorations
• Crackers or bread for serving

Instructions:

1. Combine cream cheese when softened with cheese shreds, chopped nuts, and food coloring.
2. Form a mass of the mixture in the form of a monster head or several small balls.
3. Use candies or olives, or veggies to paint eyes, teeth, etc.
4. It should then be refrigerated for at least 1 hour before serving.
5. Serve on crackers or bread.

5. Witch’s Finger Cookies (Almond Nails) Recipe

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup powdered sugar
• 1 large egg
• 2 1/2 cups all-purpose flour
• 1 tsp vanilla extract
• 1/2 tsp almond extract
• 24 whole almonds (for nails)
• Red gel icing or food coloring (for “bloody” effect)

Instructions:

1. Heat oven to 350 175 o F.
2. Add in cream, butter, and powdered sugar and beat it until fluffy.
3. Add egg, vanilla, and almond extracts and beat.
4. Add flour gradually until a dough is made. Roll dough into a finger length of about 3 inches.
5. The nail-press an almond in the tip of each finger.
6. Try knife cutting along the knuckles to make knuckle lines and creases.
7. Bake in the oven for 15-20 mins until lightly golden.
8. When cooled, put red gel icing around the nail to show blood. It can be used as creepy party food.