BBQ Chicken Recipe is a fun and delicious dish that everyone eats with great fondness. In this, the chicken is well-marinated in spices and BBQ sauce, making every bite juicy and tasty. When cooked on the grill or in the oven, it emits a slight smoky aroma, which enhances the enjoyment of eating even more. This recipe is especially perfect for parties, weekend get-togethers, or family dinners.
Children also eat it with great pleasure because its flavor is neither too spicy nor bland. It does not take much time to make BBQ chicken, and the eaters ask for it again and again. So let’s try the recipes given below and enjoy this BBQ chicken recipe with your family and friends.
BBQ Chicken Recipe

BBQ Chicken Recipe
This delicious and juicy BBQ chicken recipe is perfect for summer grilling or easy week dinner. A smoke color, sweet, and tangy coated in barbecue sauce, chicken is grilled or beautifully cooked for perfection with carmelized edges and a tender interior. It is a versatile dish that adds well with classic sides such as choleslav, corn on cobs, or potato salads with classic aspects.
Equipment
- Grill or oven
- Mixing bowl
- Basting brush
- Tongs
- Meat thermometer (optional)
Ingredients
- 4 boneless, skinless chicken breasts (or thighs)
- 1 cup BBQ sauce (your favorite brand or homemade)
- 1 tsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and pepper, to taste
Instructions
- Grill for medium-high heat (or preheat the oven at 400 ° F/200 ° C).
- Season the chicken with olive oil, garlic powder, smoked paprika, salt and pepper.
- The grill or bake chicken reaches 5-6 minutes per side, or until the internal temperature reaches 165 ° F (75 ° C).
- Brush generously with BBQ sauce in the last 2-3 minutes of cooking.
- Remove from heat and relax for 5 minutes before serving.
- Serve additional BBQ sauce and with your favorite sides.
Notes
This BBQ chicken recipe brings smoky, charming goodness to your table with minimal attempts and maximum taste.
Flavour Profile of BBQ Chicken Recipe

- Smokey and Char-Grilled: One of the defined tastes, especially when grilled or smoked – BBQ chicken, is a rich, smoky essence with open flames, wooden chips, or smoky spices.
- Sweet and tangy sauce: Barbecue sauce typically balances brown sugar, honey, or molasses with vinegar or sour, offering a sweet-tart contrast that carries the carination during cooking.
- Suddenly and Umami-rich: With ingredients such as tomato paste, Worschester sauce, soy sauce, or garlic powder, BBQ chicken has a deep, savory taste that satisfies the charming cravings.
- Spicy kick (optional): Recipes, hot sauce, keene, chili flakes, chipotle chili can be added to heat, from mild heat to bold spiciness.
- Sticky and caramelized external: The sugars in the sauce caramelize on the surface of the chicken during grilling or baking, forming a sticky, shiny coating, which is full of concentrated taste.
- Tender and juicy inside: Appropriately cooked BBQ chicken remains moist and gentle, providing a satisfactory, delicious cut that is contrary to the crisp or sticky exterior.
- Garlic and Papery Notes: Garlic powder, onion powder, and black pepper are often part of a dry rub or marinade, adding fragrant heat and a chili depth.
- Acid and balanced: The sauce contributes to a sharp acidic note like apple cider vinegar, lemon juice, or mustard that balances the richness of the meat.
- Smoke-sweet harmony: The best BBQ chicken creates an ideal balance between smoky, sweet, tangy, and charming, making it bold but not heavy.
- Relaxation and congestive: Overall, BBQ Chicken has an indifferent, hearty taste profile that appeals to a wide range of palates, which makes it a favorite for meetings and family food.
You can also check these Recipes: Chicken Drumstick Recipe
BBQ Chicken Recipe Nutrition & Calories
Nutrient | Amount per Serving |
---|---|
Calories | 280 kcal |
Protein | 32 g |
Total Fat | 8 g |
Saturated Fat | 2 g |
Carbohydrates | 15 g |
Fiber | 0 g |
Net Carbs | 15 g |
Sugar | 13 g |
Cholesterol | 85 mg |
Sodium | 500 mg |