Baby Shower Brunch Ideas – Baby shower is a very lovely and special occasion when we welcome the coming little guest and her mother. A child shower brunch may be a delightful way to celebrate a new arrival with family and friends. And when it comes to baby shower brunch, it means the celebration is taking place during the daytime, where breakfast and lunch are enjoyed together.
Smaller than expected quiches, natural product sticks, cinnamon rolls, and colorful mocktails make for a happy and crowd-pleasing menu, includes everything that is easy to eat and can be enjoyed together, such as small sandwiches, fresh fruit, sweet dishes and refreshing drinks. Delicate pastel colours, flower centrepieces, and personalized touches like custom treats or a themed cake add to the bliss.
Baby Shower Brunch Ideas
Savory Baby Shower Brunch Ideas
- Mini Quiche Lorraine
- Spinach and Feta Mini Quiches
- Smoked Salmon Bagel Bites
- Mini Avocado Toasts
- Breakfast Sliders with Sausage and Egg
- Ham and Cheese Croissant Sandwiches
- Veggie Pinwheels
- Tomato Basil Tartlets
- Bacon-Wrapped Asparagus
- Caprese Skewers
- Chicken Salad Croissants
- Mini Breakfast Burritos
- Spinach and Mushroom Frittata
- Zucchini Fritters
- Egg Salad Tea Sandwiches
- Mini Chicken and Waffles
- Deviled Eggs with Dill
- Cucumber and Cream Cheese Sandwiches
- Cheesy Breakfast Casserole
- Sweet Potato Hash with Eggs
- Sausage and Cheddar Biscuits
- Grilled Veggie Skewers
- Broccoli and Cheddar Egg Muffins
- Pesto Pasta Salad
- Mini Crab Cakes
Sweet Baby Shower Brunch Ideas

- Mini Pancake Stacks with Fruit
- French Toast Casserole
- Berry Yogurt Parfaits
- Mini Donuts
- Fruit Tartlets
- Lemon Poppy Seed Muffins
- Blueberry Scones
- Strawberry Shortcake Cups
- Chocolate Croissants
- Cinnamon Rolls with Cream Cheese Icing
- Waffle Pops with Dipping Syrups
- Banana Bread Bites
- Apple Cinnamon Muffins
- Peach Cobbler Muffins
- Mini Cheesecakes
- Sugar Cookie Fruit Pizza
- Rice Krispies Treat Pops
- Macaron Tower (pastel colors)
- Mini Eclairs
- Raspberry Danish Pastries
Recipe
1. Mini Quiche Lorraine Recipe
Ingredients:
- 1 sheet puff pastry (or pie crust)
- 1/2 cup cooked bacon, crumbled
- 1/4 cup grated Gruyère cheese
- 1/4 cup heavy cream
- 2 large eggs
- 1/4 cup milk
- Salt and pepper to taste
- 1/4 tsp nutmeg (optional)
Instructions:
- Preheat broiler to 375°F (190°C). Roll out puff cake and cut circles to fit in a biscuit tin.
- Press the baked good into the biscuit glasses.
- In a bowl, whisk together eggs, cream, drain, salt, pepper, and nutmeg.
- Sprinkle cooked bacon and Gruyère cheese into the pastry-lined biscuit tin.
- Pour egg blend over the bacon and cheese.
- Heat for 15-20 minutes until brilliant and set. Serve warm
2. Spinach and Feta Mini Quiches Recipe
Ingredients:
- 1 sheet puff pastry (or pie crust)
- 1/2 cup cooked spinach, drained
- 1/4 cup crumbled feta cheese
- 2 large eggs
- 1/4 cup heavy cream
- Salt and pepper to taste
- 1/4 tsp garlic powder
Instructions:
- Preheat the stove to 375°F (190°C). Roll out puff pastry and cut circles to fit in a biscuit tin.
- Press the cake into the biscuit glasses.
- In a bowl, whisk together eggs, cream, salt, pepper, and garlic powder.
- Blend in spinach and feta.
- Pour the blend into the pastry-lined biscuit tin.
- Heat for 15-20 minutes until brilliant and set. Serve warm.
3. Smoked Salmon Bagel Bites Recipe
Ingredients:
- Mini bagels, sliced in half
- Cream cheese
- Smoked salmon
- Fresh dill, chopped
- Red onion, thinly sliced
- Capers (optional)
Instructions:
- Spread cream cheese on the cut side of each bagel half.
- Beat with a cut of smoked salmon.
- Embellish with new dill, red onion, and capers (if utilizing).
- Serve quickly.
4. Mini Avocado Toasts Recipe
Ingredients:
- Mini baguette or toasted bread slices
- 1 ripe avocado, mashed
- Salt and pepper to taste
- Crushed red pepper flakes (optional)
- Lemon juice
Instructions:
- Toast the scaled-down baguette cuts until firm.
- Spread squashed avocado on each cut.
- Sprinkle with salt, pepper, and pulverized ruddy pepper chips.
- Sprinkle with a small lemon juice some time recently serving.
5. Breakfast Sliders with Sausage and Egg Recipe
Ingredients:
- 12 slider buns
- 12 sausage patties
- 6 eggs, scrambled
- 12 slices of cheddar cheese
- 1 tbsp butter
Instructions:
- Cook the wiener patties in a skillet and set aside.
- Scramble the eggs in the same skillet.
- Butter the slider buns and toast them delicately.
- Amass the sliders by layering wiener patties, mixed eggs, and a cut of cheddar cheese on the buns.
- Serve warm.
6. Ham and Cheese Croissant Sandwiches Recipe
Ingredients:
- 6 croissants, sliced in half
- 6 slices of ham
- 6 slices of Swiss cheese
- Dijon mustard or mayo (optional)
Instructions:
- Preheat the stove to 350°F (175°C).
- Cut the croissants in half and spread mustard or mayo (if case).
- Layer ham and cheese interior the croissants.
- Put sandwiches on a heating sheet and heat for 5-7 minutes until cheese is softened. Serve warm.
7. Veggie Pinwheels Recipe
Ingredients:
- 4 large flour tortillas
- 1 cup cream cheese, softened
- 1/4 cup chopped spinach
- 1/4 cup shredded carrots
- 1/4 cup bell pepper, finely chopped
- Salt and pepper to taste
Instructions:
- Spread cream cheese on each tortilla.
- Sprinkle chopped spinach, carrots, and chime peppers equally over the cream cheese.
- Roll up the tortillas firmly and cut into 1-inch pinwheels.
- Serve promptly or refrigerate until prepared to serve.
8. Tomato Basil Tartlets Recipe
Ingredients:
- 1 sheet of puff pastry
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh basil leaves
- 1/4 cup ricotta cheese
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions:
- Preheat the stove to 375°F (190°C). Roll out puff cake and cut into little squares.
- Put the baked good squares on a prepared sheet and best with ricotta cheese.
- Organize the divided cherry tomatoes on a plate and sprinkle with olive oil.
- Prepare for 15-20 minutes, at that point decorate with new basil takes off some time recently serving.
9. Bacon-Wrapped Asparagus Recipe
Ingredients:
- 1 bunch of asparagus, trimmed
- 8 slices of bacon
- Olive oil
- Salt and pepper to taste
Instructions:
- Preheat broiler to 400°F (200°C).
- Wrap 3-4 asparagus stalks with a cut of bacon.
- Put on a prepared sheet, sprinkle with olive oil, and season with salt and pepper.
- Prepare for 20-25 minutes until bacon is firm. Serve warm.
10. Caprese Skewers Recipe
Ingredients:
- Cherry tomatoes
- Fresh mozzarella balls (bocconcini or ciliegine)
- Fresh basil leaves
- Balsamic glaze
Instructions:
- String a cherry tomato, a new mozzarella ball, and a basil leaf onto sticks or toothpicks.
- Sprinkle with balsamic and serve fair some time recently.

Megan Sheley is the passionate voice and creative force behind Clean Meal Recipes. With over 7 years of experience as a Food Blogger and Recipe Developer, Megan blends her love for wholesome food with her educational background in Public Health to create nutritious, delicious, and approachable recipes.