Halloween dessert ideas, you can let your imagination run wild: try making some ghostly cupcakes, for example, or baking creepy-cute cookies and haunted monster-themed cakes.
When the leaves turn golden and appetites are ready for something more substantial than a piece of fruit, you know it is time to start finding good recipes such as these.
To give these treats their full flavor and unique texture, they were shot through with ideas in line with the season.
Halloween Dessert Ideas
Here’s a creative list of 60+ Halloween Dessert Ideas — spooky, fun, and perfect for parties or trick-or-treat gatherings:
Halloween Cakes
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Haunted House Cake
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Black Velvet Cake
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Ghost-Topped Chocolate Cake
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Monster Eye Cake
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Pumpkin Spice Layer Cake
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Spiderweb Cake (with piped chocolate webs)
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Mummy-Wrapped Cake
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Candy Corn Layer Cake
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Jack-o’-Lantern Cake
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Witch’s Hat Cake
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Bloody Red Velvet Cake
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Graveyard Dirt Cake
Halloween Cupcakes
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Monster Face Cupcakes
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Spider Cupcakes
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Pumpkin Patch Cupcakes
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Mummy Cupcakes
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Bat Wing Cupcakes
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Candy Corn Cupcakes
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Witch’s Brew Cupcakes
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Black Cat Cupcakes
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Zombie Brain Cupcakes
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Bloody Eyeball Cupcakes
Cookies
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Halloween Sugar Cookies (ghosts, pumpkins, bats)
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Spiderweb Decorated Cookies
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Monster Eye Cookies
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Witch Finger Cookies (with almond fingernails)
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Black Cat Shaped Cookies
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Coffin-Shaped Cookies
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Candy Corn Shortbread Cookies
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Bloody Thumbprint Cookies
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Pumpkin Spice Whoopie Pies
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Skeleton Decorated Cookies
Brownies & Bars
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Graveyard Brownies (cookie tombstones)
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Swirled Pumpkin Cheesecake Brownies
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Candy-Stuffed Brownie Bites
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Mummy Brownie Pops
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Spiderweb Fudge Brownies
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Caramel Apple Blondies
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Monster Mash Brownies
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S’mores Brownie Bars
Pies, Tarts & Bites
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Mini Pumpkin Hand Pies
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Slime-Filled Hand Pies (green icing centers)
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Spiderweb Chocolate Tart
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Jack-o’-Lantern Apple Pies
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Candy Corn Cheesecake Bites
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Ghost Meringue Pies
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Creepy Crawly Mini Tarts
Candies & Chocolates
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Candy Eyeballs
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Witch’s Chocolate Bark
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Halloween Candy Apples (black, red, green)
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Chocolate-Dipped Pretzel Broomsticks
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Bloody Caramel Apples
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Monster Claw Chocolate Bars
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Chocolate Pumpkins (filled with ganache)
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Candy Corn Fudge
No-Bake & Fun Treats
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Dirt Cups with Gummy Worms
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Monster Oreo Pops
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Ghost Rice Krispies Treats
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Graveyard Pudding Cups
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Eyeball Cake Pops
Recipes
1. Ghost-Topped Chocolate Cake Recipe
Ingredients:
- 1 chocolate cake (your favorite recipe)
- Marshmallow meringue frosting: 3 egg whites, ¾ cup sugar, ¼ tsp cream of tartar, 1 tsp vanilla
- Candy eyes
Instructions:
- Bake a chocolate cake, then set it to cool.
- Whisk egg whites, sugar, and cream of tartar together over simmering water until stiff peaks form at which point vanilla is added then whisked in.
- Paste meringue “ghosts” all over the cake and insert candy eyes.
- Torches can be used to lightly toast it.
2. Monster Eye Cake Recipe
Ingredients:
- Vanilla cake layers
- Bright green buttercream
- Candy eyeballs (store-bought or homemade)
Instructions:
- Coat, cook, and cool off the cake, meanwhile whipping up some green buttercream for frosting.
- In addition, stick candy eyes randomly over the cake.
- To create the look of a wild monster, pipe buttercream out of a mess of bags from many angles.
3. Pumpkin Spice Layer Cake Recipe
Ingredients:
- 2½ cups flour
- 1 tbsp pumpkin pie spice
- 2 tsp baking powder
- ½ tsp salt
- 1 cup pumpkin puree
- 1 cup oil
- 1½ cups sugar
- 4 eggs
Instructions:
- Set the oven to 350°F (175°C).
- Mix all dry ingredients and whisk pumpkin, oil, sugar, and eggs together.
- Left with just a battle, which you put in the preheated oven and bake for 25–30 minutes.
- Frost with cinnamon cream cheese frosting.
4. Spiderweb Cake (with piped chocolate webs) Recipe
Ingredients:
- Dark chocolate cake layers
- White buttercream
- Melted dark chocolate for webs
Instructions:
- Bake a chocolate cake and ice it with white buttercream.
- Use thin lines of melted chocolate to draw circles over the top with a toothpick and drag from the center outward so they look like webs.
5. Mummy-Wrapped Cake Recipe
Ingredients:
- Chocolate or vanilla cake
- White buttercream
- Candy eyes
Instructions:
- Bake cake, then ice with white buttercream.
- Use thick bands of criss-crossing buttercream to look like ribbons over the top of the cake.
- Two candy eyes peek out from between icing bands.
6. Candy Corn Layer Cake Recipe
Ingredients:
- White cake batter is divided into three parts
- Yellow and orange food coloring
- White frosting
Instructions:
- One portion of the batter is dyed white, another part orange and the rest yellow.
- Each of these colors are baked separately as cake layers.
- Put the yellow part on the bottom of the stack, then orange, then white on top.
7. Jack-o’-Lantern Cake Recipe
Ingredients:
- Pumpkin spice or vanilla cake
- Orange buttercream
- Black fondant or chocolate for face features
Instructions:
- Bake cake in two round cake pans.
- Use fondant or white buttercream to create a face, and then, using powdered sugar, make lines for the patchwork.
8. Witch’s Hat Cake Recipe
Ingredients:
- Chocolate cake layers
- Black buttercream
- Sugar cone and a circle cookie for a hat
Instructions:
- Stack the black buttercream-covered cake and crumb coat it in black buttercream.
- Turn the cone upside down (covered in frosted black) and place it on a cookie to make its hat.
- Finally, set the hat atop the cake.
9. Bloody Red Velvet Cake Recipe
Ingredients:
- Red velvet cake layers
- Cream cheese frosting
- Raspberry sauce (for “blood”)
Instructions:
- Bake and frost the red velvet cake.
- Then drizzle over the cake, leaving a trail of red liquid running off at one end. This is good for a gory effect.
10. Graveyard Dirt Cake Recipe
Ingredients:
- Chocolate cake
- Chocolate pudding
- Crushed chocolate cookies (for “dirt”)
- Cookie tombstones
Instructions:
- Chocolate cake layered with pudding
- Top with crushed cookies.
- Decorate with cookie tombstones and candy bones.

Megan Sheley is the passionate voice and creative force behind Clean Meal Recipes. With over 7 years of experience as a Food Blogger and Recipe Developer, Megan blends her love for wholesome food with her educational background in Public Health to create nutritious, delicious, and approachable recipes.